Tangy Barbecue Pizza | Real California Milk
Barbecue pizza with shredded chicken and Monterey Jack. Bold, easy weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.
Ingredients
- 12-14 pizza crust
- ½ cup bottled barbecue sauce
- 2 cups cooked chicken, beef or pork, shredded or cubed
- 1 cup canned tomatoes, diced and drained
- 2 cups (8 ounces) shredded California Monterey Jack or California Cheddar
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