Matcha Panna Cotta Recipe – D'Open Kitchen Culinary School

Matcha Panna Cotta Recipe – D'Open Kitchen Culinary School

www.dopenkitchen.com.sg

Experience pure culinary elegance with our Matcha Panna Cotta recipe. This exquisite Italian dessert is elevated with the delicate essence of matcha, infusing

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Ingredients

  • 100 ml Soy Milk
  • 200 ml Whipped or Cooking Cream
  • 2 sheets Gelatin Leaves
  • 50 g Sugar
  • 1 tsp Green Tea Powder
  • Anko Red Bean Paste

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