Matcha Panna Cotta Recipe | Epicurious

Matcha Panna Cotta Recipe | Epicurious

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Matcha, made by grinding up dried green tea leaves to a powdery consistency, has a distinct earthy, sweet flavor that carries through in this creamy panna cotta. And since you consume the leaf...

Keywords

  • panna cotta
  • pudding
  • matcha
  • yogurt
  • raspberry
  • chia seed
  • nut free
  • vegetarian
  • make ahead
  • simmer
  • epicurious
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Ingredients

  • 1 cup (250ml) whole milk
  • 1 (1/4-ounce/7g) envelope plain gelatin
  • 1 cup (250ml) whipping cream
  • 2 tablespoons matcha (unsweetened green tea powder; see Note)
  • 1/2 cup (100g) plus 1 tablespoon sugar
  • 1 vanilla bean, split
  • 1 1/2 cups (370g) whole milk vanilla yogurt
  • 1 cup (125g) fresh raspberries
  • 2 tablespoons chia seeds (optional)

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