Torrejas Sevillanas | I've Been Cooking
Torrejas Sevillanas is a delightful Spanish dessert made from simple ingredients such as bread, milk, and eggs. These sweet and delicious treats are fried to golden perfection and typically enjoyed...
Keywords
- Torrejas Sevillanas
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Ingredients
- Bread - preferably stale, about 1 to 2 days old, sliced thickly
- Milk - 2 cups
- Eggs - 2 large
- Sugar - 1 cup
- Cinnamon sticks - 2
- Lemon peel - 2 strips (avoid the white pith)
- Anise flavoring or seeds - 1 teaspoon
- Olive oil - for frying, about 1 cup
- Honey - 1/2 cup
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