Roasted Sweet Potato Coins Recipe from Jessica Seinfeld
Step-by-step instructions to make Roasted Sweet Potato Coins in just about 35 minutes
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Cooking tools:
- Pepper mill
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 2 tablespoons dark brown sugar
- ½ teaspoon kosher salt
- ¼ teaspoon ground cumin
- ¼ teaspoon freshly ground black pepper
- 1½ pounds sweet potatoes, scrubbed (about 3 medium)
- 2 tablespoons extra virgin olive oil
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