Mexican Bean Dip Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmanddairy.com.
Ingredients
- 2 cups canned or cooked dried beans (suggested: black beans or pinto)
- 1/4 cup sour cream
- 1/2 cup shredded sharp cheddar cheese
- 1 tsp. chili powder
- ¼ tsp. garlic powder
- 1 tsp. onion, finely diced, or onion powder
- Hot sauce (optional) to taste
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