Split Pea And Sausage Soup - Kentucky Living
Discover the comforting flavors of Split Pea and Sausage Soup, a hearty Kentucky classic. Perfect for cozy evenings!
Ingredients
- Serves 4 to 6. SERVES
- 1-1/2 cups dried split peas
- 5 cups boiling water
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 lb. smoked sausage (such as kielbasa), sliced very thin
- 3 ribs celery, diced
- 1 cup evaporated milk
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