FERMENTED GINGER – My Cultured Life
FERMENTED GINGER
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myculturedlife.com.
Ingredients
- GINGER, PEELED AND CHOPPED
- 2 tsp SEA SALT
- 1 cup FILTERED WATER
- 2 tbsp KEFIR WHEY (STARTER CULTURE, OPTIONAL)
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