Nanaimo Bars | Hy-Vee

Ingredients

• 2 cups (4 sticks) butter
• 1 cup light brown sugar, firmly packed
• 3/4 cup granulated sugar
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 8 ounces cream cheese, softened
• 1/2 cup confectioners' sugar
• 1/2 teaspoon vanilla extract
• 1 can (15 oz) crushed pineapple, drained
• 1 cup chocolate chips