Steve & Michelle’s T-Bone Steak with Creamy Sebago Mash & Fresh Vegetables | Our Cow

Steve & Michelle’s T-Bone Steak with Creamy Sebago Mash & Fresh Vegetables | Our Cow

www.ourcow.com.au

Our Cow provides meat delivery Australia wide. Shop sustainably sourced beef, lamb, pork, chicken & seafood online, cut to order to reduce waste.

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Ingredients

  • 2 Our Cow T-bone steaks (about 350–400g each)
  • 2 tbsp olive oil
  • Salt & black pepper, to taste
  • 1kg potatoes, peeled and chopped
  • 50g butter
  • ½ cup milk or cream (warm)
  • ½ cup cheese, finely grated (or to taste)
  • Salt & pepper, to taste
  • 2 carrots, sliced
  • 1 cup broccoli florets
  • 1 cup green beans, trimmed
  • 1 zucchini, sliced

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