Dutch Baby Pancake Recipe
Equal parts pancake, popover, and crepe, Alton Brown's Dutch baby is a puffed, golden brown breakfast dish best served with powdered sugar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at altonbrown.com.
Ingredients
- 3 tablespoons unsalted butter, divided
- 1/2 cup all-purpose flour
- 3 tablespoons sugar
- 1/2 teaspoon kosher salt
- 2 large eggs, at room temperature
- 1/2 cup whole milk, at room temperature
- 1/2 teaspoon vanilla extract
- confectioners' sugar, for serving
- Lemon wedges, for serving
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