Chorizo, Onion & Pepper Omelette | Bidfood
Good for breakfast or lunch, this nicely spiced chorizo omelette is easy to make and can be made in under 20 minutes. Discover more at Bidfood.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bidfood.co.uk.
Ingredients
- 1tsp La Pedriza pure olive oil P.e.t.
- 3 Medium pre-packed free range eggs
- 2 Mid salad potato - imported 28-35mm
- 15g Brindisa Leon cooking chorizo
- 1 Red onion
- 1 Red peppers 70-90mm
- 1 Red chilli
- 50g Grated Monterey Jack
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