PIZZA WITH BEETROOT
Emborg Professional offers a wide range of food solutions for optimisation within the foodservice industry. We have a unique, need- driven production set-up, which allows us to source food products...
Keywords
- Emborg ProfessionalEmborgFriendshipFoodserviceDairyCheeseFrozen VegetablesChefs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emborgprofessional.com.
Ingredients
- 60 g Fresh yeast
- 11 dl Water
- 2 tbsp Salt
- 2 kg Pizza flour (approx.)
- 750 g Beetroot
- 4 cloves garlic
- 1 cup Pumpkin seeds
- 100 g Emborg Gran Amici (grated)
- 100 ml Balsamic vinegar
- 100 ml Olive oil
- 600 g Emborg Mascarpone
- 500 g Emborg Shredded Mozzarella
- Basil to garnish
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