Sheet Pan Pesto Salmon - Kosher.com
This recipe is quick, healthy, and happens to be kosher for Passover.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 2 salmon fillets
- 1/4 cup pesto sauce (store-bought, such as Ta’amti Pesto or homemade)
- 2 tablespoons extra virgin olive oil
- purple cabbage (not from a bag), cut into small pieces
- broccoli, cut into small florets
- 1 small sweet potato, cut into teeny tiny cubes
- handful of cherry tomatoes
- Heaven and Earth Veggie Sticks
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