Gluten Free Yeast Biscuits - Red Star® Yeast

Gluten Free Yeast Biscuits - Red Star® Yeast

redstaryeast.com

Delicious gluten-free Southern-style biscuits - sturdy enough for gravy or sweet summer berries and whipped cream.

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Ingredients

  • 1 1/2 cups unsweetened almond milk (reserve 3 tablespoons)
  • 1 1/2 teaspoons Red Star Quick Rise Yeast
  • 3 cups gluten-free all-purpose flour
  • 1/2 cup cornmeal
  • 1 tablespoon baking powder
  • 1/4 teaspoon table salt
  • 3/4 cup butter (cold)
  • 3 tablespoons granulated or coarse sugar (for topping)

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