Enoki and Ginger Butter Buns | Chef Brainy - Chef Brainy
These delightful Enoki and Ginger Butter Buns are a fusion of flavors that will elevate your dining experience. Soft, fluffy, and packed with umami, these buns are perfect as an appetizer or a side...
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Ingredients
- 200g Enoki mushrooms, trimmed
- 1 tablespoon fresh ginger, grated
- 50g unsalted butter, softened
- 7g dry yeast (1 packet)
- 500g all-purpose flour
- 250ml warm water
- 1 tablespoon sugar
- 1 teaspoon salt
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