Perfect Raisin Bread Pudding | Recipe Saver

Name: Perfect Raisin Bread Pudding | Recipe Saver
Ingredients: 2/3 cup raisins; 2 tablespoons dark or spiced rum; 4 large eggs; 2 cups whole milk; 1 cup sugar; 3 tablespoons unsalted butter, melted, slightly cooled; 1/2 teaspoon ground cinnamon; 1/4 teaspoon salt; 1/2 teaspoon vanilla; 4 cups challah or brioche cubes, packed, crust removed (you will not use the entire loaf); 1 large tart baking apple, peeled and cored, cut into 1/8-inch slices, slices cut in half; vanilla ice cream, optional, to taste, for serving

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The perfect iteration of the perfect dessert! At last! Perfect Raisin Bread Pudding is tender and has just the right amount of sweetness, transforming humble (yet golden and buttery) bread into a...

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Ingredients

2/3 cup raisins
2 tablespoons dark or spiced rum
4 large eggs
2 cups whole milk
1 cup sugar
3 tablespoons unsalted butter, melted, slightly cooled
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/2 teaspoon vanilla
4 cups challah or brioche cubes, packed, crust removed (you will not use the entire loaf)
1 large tart baking apple, peeled and cored, cut into 1/8-inch slices, slices cut in half
vanilla ice cream, optional, to taste, for serving