Easy Pierogi Recipe

Name: Easy Pierogi Recipe
Ingredients: 1/3 cup prepared, seasoned mashed potatoes, chilled; 1/4 cup shredded cheddar cheese (1 oz); 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 4 tablespoons salted butter, divided; 1 cup thinly sliced yellow onion; 1/8 teaspoon salt; 1 tablespoon chopped fresh parsley leaves; 1/4 cup sour cream

www.pillsbury.com

Homemade pierogi with one pan in less than an hour with Pillsbury™ Pie Crusts, cheese, potatoes, and caramelized onions. Makes the perfect comfort food!

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

Share this recipe:

Cooking tools:

Cookie cutter
Baking sheet
Nonstick skillet
Cutting board
Chef's knife
Mixing bowl
Slotted spoon
Spatula
Fork
Parchment paper
Paper towel
Measuring cup
Measuring spoon
Stove

Ingredients

1/3 cup prepared, seasoned mashed potatoes, chilled
1/4 cup shredded cheddar cheese (1 oz)
1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
4 tablespoons salted butter, divided
1 cup thinly sliced yellow onion
1/8 teaspoon salt
1 tablespoon chopped fresh parsley leaves
1/4 cup sour cream