Easy Chilli-Con-Carne Recipe | Aunt Bessie's

Ingredients

• 10 Glorious Golden Yorkshire Puddings 10 Glorious Golden Yorkshires 190g
• 500 g frozen beef mince
• 2 tablespoons olive oil
• 1 onion, finely chopped
• 1 green pepper chopped
• 2 garlic cloves, crushed
• 1 ½ tablespoons tomato purée
• 1 teaspoon mild chilli powder
• 1 teaspoon ground coriander
• 1 fresh red chilli chopped
• 1 teaspoon ground cumin
• 1 x 400g canned chopped tomatoes
• 1 x 400g tins red kidney beans, drained and rinsed
• 400 ml meat stock, beef, lamb or chicken are best