Warm Maple Bacon Dressing Spinach Salad
Salad season is upon us! I love getting creative with my salads, and this one is a favorite around here that gets gobbled up; even by the picky 5yo.
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Cooking tools:
- Skillet
- Whisk
- Mixing bowl
- Stove
- Serving bowl
Ingredients
- 6 cups Baby spinach (rinsed and dried)
- 1 Boiled eggs (wedged)
- 3/4 cup Radishes (sliced thinly)
- 2 tablespoons Feta cheese
- 1/2 tablespoon Walnuts (chopped)
- 4 oz mushrooms (Sliced)
- 7 slices uncured bacon
- 1/4 cup bacon grease
- 3 tablespoons white balsamic vinegar
- 2 tablespoons dried apricots (chopped finely)
- 2 tablespoons Maple Syrup
- 2 teaspoons Dijon mustard
- 2 teaspoons fennel bulb (minced)
- 1 teaspoon lemon grass (minced)
- 1 teaspoon horseradish (minced)
- 1 tablespoon hot water
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