Greek Pita Pockets | Classic | United States
Whole wheat pita halves are stuffed with cucumbers, tomatoes and feta—and you can enjoy all this and the fact that it's a Healthy Living recipe, too.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.kraftheinz.com.
Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Spoon
Ingredients
- 1 pkg (4 oz.) crumbled feta cheese
- 3 cups chopped cucumber
- 1 cup chopped red onion
- 1 cup chopped tomato, drained
- 2 tbsp lemon juice
- 6 whole wheat pita breads, halved
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Greek-style pita pockets | Recipes | WW USA
weightwatchers.com
Veggie Pita Pockets
commonthreads.org
Greek-Style Pita Pocket Dinner
lineupcook.com
Vegetarian Greek Pita
everydaygourmet.tv
15-Minute Greek Pita Pockets
courtneysworld.co
Greek Pita Pocket | Low carb bread recipes
josephsbakery.com
Eggplant Pita Pocket
fancypokket.com
Pita Pockets Nmami Life
nmamilife.com