Thermomix recipe: Pedro Ximénez Infused Fig Truffles
OH WOW...cannot say more than that. I recently had a version of these at a wonderful tapas restaurant and simply had to figure out my own version.
Keywords
- Thermomix
- tenina
- recipe
- truffles
- chocolate
- pedro ximenez
- sherry
- infused
- chocolate truffles
- thermomix recipe
- easy
- delicious
- decadent
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at tenina.com.
Cooking tools:
- Blender
- Mixing bowl
- Spatula
- Sifter
- Cutting board
- Tray
- Refrigerator
Ingredients
- 100 Grams soft dried figs, stalks removed
- 50 Grams Sherry Pedro Ximenez
- 500 Grams chocolate dark chocolate callets
- 250 Grams cream
- cocoa as needed
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Thermomix recipe: Mexican Caramelised Mango Chocolate…
tenina.com
Thermomix recipe: Panforte Ice Cream Truffles
tenina.com
Thermomix recipe: Pecan and Cookie Truffles
tenina.com
Thermomix recipe: Stimulating Chocolate Truffles
tenina.com
Thermomix recipe: The Whole Chocolate Bean Truffles
tenina.com
Thermomix recipe: Lime Coconut White Truffles
tenina.com
Thermomix recipe: Raspberry Creme Truffles
tenina.com
Thermomix recipe: White Chocolate Minty Truffles
tenina.com