Scandi Christmas cake | Tesco Real Food

Ingredients

• 450g (16oz) self-raising flour, plus extra for dusting
• 450g unsalted butter, softened, plus extra for greasing
• 450g (16oz) caster sugar
• 9 eggs, at room temperature
• 2 tsp baking powder
• 200g (7oz) ground almonds
• 2 tsp vanilla extract
• 1 tsp almond extract
• icing sugar, to dust
• 4 tbsp raspberry jam
• 600g (1lb 4oz) ready-to-roll white fondant icing
• 250g (8oz) royal icing sugar
• red food colouring