Salmon Loaf easy, fast, & healthy! Recipe
This recipes comes from my Mom who often had to double the recipe for us! It's a very nutrionally dense and healthy casserole. A great inexpensive way
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Cooking tools:
- Can opener
- Colander
- Fork
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Baking dish
- Oven
Ingredients
- 2 cups canned salmon
- 2 cups soft breadcrumbs
- 1/2 cup milk
- 1 1/2 tablespoons fresh parsley (can substitute dried)
- 1 teaspoon salt
- 2 eggs
- 2 tablespoons melted butter
- 2 teaspoons lemon juice
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