Tofu 'Meat' Balls - Everyday Korean Home Cooking
Pan fried tofu cakes are the perfect snack for your next meatless monday.
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Cooking tools:
- Blender
- Mixing bowl
- Skillet
- Stove
- Oven
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- 1 firm or extra firm tofu, 12 oz package
- 1 medium sized onion
- 1 medium sized carrot
- 2 eggs
- 1 tablespoon sesame oil
- 2 tablespoons sesame seeds
- 1/4 cup flour
- 1 teaspoon salt
- Ganso or Strawberry Gochujang to be served with*
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