Vegetarian Curry with Coconut Milk Recipe
Morena Escardo During my few meat-eating years as a kid, I had been a big fan of my mother's amazing chicken curry. She rarely made this exotic dish, as Indian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 1 tablespoon coconut oil
- 1/4 cup onion, finely chopped
- 2 garlic cloves, finely chopped
- 1 teaspoon ají amarillo paste (or any other chili pepper)
- 1 inch piece ginger, finely chopped
- 1 tablespoon curry powder
- 1 carrot, peeled and sliced
- 1 sweet potato (or yam), peeled and cut in chunks
- 1 cup string beans
- 1 cup broccolini
- Salt and pepper, to taste
- 1 can (13.5 oz) coconut milk
- 2 tablespoons shaved almonds
- 2 tablespoons cilantro, chopped
- Cooked brown rice (optional as a side dish)
More Like This
Coconut Milk Vegetable Curry Recipe
awesomecuisine.com
Family-Favorite Curry Recipes with Coconut Milk
hertaste.net
Chicken Curry with Coconut Milk Recipe
scrumptiously.com
Chicken Curry with Coconut Milk Recipe
awesomecuisine.com
Vegetable Coconut Curry Recipe
givemecookie.com
Chicken curry with coconut milk | Asian recipe
cosmorecipes.com
Make delicious chicken curry with coconut milk at home
licious.in
Delicious Coconut Curry Bliss with Coconut Milk: My…
hertaste.net