Rainbow Cinnamon Rolls Recipe | Food Network UK

Rainbow Cinnamon Rolls Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 3 hours and 5 minutes and the ingredients detailed below can serve up to 12 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Cooking tools:

  • Stand mixer
  • Rolling pin
  • Saucepan
  • Stove
  • Whisk
  • Mixing bowl
  • Baking dish
  • Chef's knife
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Oven
  • Plastic wrap
  • Food prep glove

Ingredients

  • 3 1/4 cups bread flour (see Cook's Note)
  • 1/4 cup granulated sugar
  • One 1/4-ounce envelope instant yeast (about 2 1/4 teaspoons)
  • Kosher salt
  • 3/4 cup whole milk
  • 1 1/4 sticks (10 tablespoons) unsalted butter, at room temperature, plus more for the bowls and pan
  • 2 large eggs, at room temperature, lightly beaten
  • Red, orange, yellow, green, blue and purple gel food colouring, for tinting
  • 1/2 cup packed light brown sugar
  • 2 tablespoons ground cinnamon
  • 3/4 cup confectioners’ sugar
  • 1/4 cup cream cheese, at room temperature
  • 2 tablespoons heavy cream
  • Rainbow nonpareils, for sprinkling

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