Roasted peppers in olive oil | The perfect recipe for this spring
Learn how to make roasted peppers in olive oil, step by step, with this simple traditional recipe. Perfect to whet your appetite.
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Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Pastry brush
- Baking dish
- Toothpick
- Chef's knife
- Cutting board
- Serving platter
- Refrigerator
Ingredients
- 2 large red peppers
- 2 yellow peppers
- 2 orange peppers
- 4 garlic cloves
- Salt
- 1 cup of Italica extra virgin olive oil
- Cookie sheet and aluminum foil
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