Indonesian Achar (Pickled Vegetables) Recipe | Samsung Food App

Indonesian Achar (Pickled Vegetables) Recipe | Samsung Food App

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Cooking tools:

  • Blender
  • Chef's knife
  • Cutting board
  • Skillet
  • Saucepan
  • Wooden spoon
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Mason jar
  • Colander
  • Stove
  • Tongs

Ingredients

  • 1 large Cucumber – cut lengthwise 1½ inch
  • 1/4 Cabbage – roughly cut into bite size pieces
  • 2 Carrots – peeled and cut into 1½ inch
  • 1/2 cup long beans cut into 1 1/2 inch pieces
  • 1/4 cup Roasted Peanuts – ground
  • 2 tablespoons White Sesame Seeds – roasted
  • 1 tablespoon Salt
  • 1 tablespoon Sugar
  • 3 tablespoons Cooking Oil
  • 1/2 cup Rice vinegar
  • Spice Paste
  • 5 Shallots
  • 6 fresh Red Chilies (Or to your heat tolerance)
  • 1 teaspoon turmeric powder
  • 2 Candlenuts (macadamia nuts may be substituted
  • 1/4 cup Water

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