How To Make Chicken Alfredo Pasta | Recipe Cart

Name: How To Make Chicken Alfredo Pasta | Recipe Cart
Ingredients: 8 ounces dried fettuccine; 2 boneless, skinless chicken breasts (about 1 pound total); 1 teaspoon kosher salt, divided; 1/2 teaspoon freshly ground black pepper, divided; 2 tablespoons canola oil; 8 tablespoons (1 stick) European-style unsalted butter, divided; 2 cloves garlic, minced; 1 cup heavy cream; 1 cup finely grated Parmesan cheese (2 1/2 ounces), plus more for serving; 1/4 teaspoon freshly grated nutmeg; Coarsely chopped fresh parsley leaves, for serving

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Learn how to make delicious Chicken Alfredo Pasta with easy steps and high-quality ingredients. Perfect for a comforting dinner!

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Ingredients

8 ounces dried fettuccine
2 boneless, skinless chicken breasts (about 1 pound total)
1 teaspoon kosher salt, divided
1/2 teaspoon freshly ground black pepper, divided
2 tablespoons canola oil
8 tablespoons (1 stick) European-style unsalted butter, divided
2 cloves garlic, minced
1 cup heavy cream
1 cup finely grated Parmesan cheese (2 1/2 ounces), plus more for serving
1/4 teaspoon freshly grated nutmeg
Coarsely chopped fresh parsley leaves, for serving

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How To Make Chicken Alfredo Pasta | Recipe Cart

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