Roasted Eggplant with Extra Virgin Olive Oil and Parmigiano-Reggiano (Melanzane al Forno con Parmigi
(photo: cubed Sicilian, round, eggplant just prior to roasting) Our roasted eggplant with grated Parmigiano-Reggiano contains two ingredients (not inc
Ingredients
- 1 round, Sicilian, Eggplant
- 1 cup of freshly grated Parmigiano-Reggiano
- Extra virgin olive oil
- Freshly ground black pepper and Kosher salt
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