Chicken tagine with couscous • Maria Kalenska Gastronomy Blog

Ingredients

• 2 kg chicken drumsticks
• 1 large pear, peeled and chopped into 6 pieces
• 2 medium onions, peeled and finely chopped
• ½ red chili, finely chopped
• 4 tbsp olive oil
• 50 g butter
• 1⁄3 bunch of coriander
• 1 small ginger root, peeled and grated
• 2 tbsp sesame seeds
• 2 cinnamon sticks
• ground black pepper
• salt
• For the couscous:
• 500 g couscous