The Happy Pear - Three Bean Mexican Chilli

Ingredients

• 400 g Baked Beans drained and rinsed
• 400 g Chickpeas drained and rinsed
• 1/4 tsp Chilli Powder
• 800 g Chopped Tomatoes
• 3 cloves Garlic chopped
• 1/2 tsp Ground Black Pepper
• 2 tbsp Ground Cumin
• 400 g Kidney Beans drained and rinsed
• 250 g Onion chopped
• 4 Spring Onions chopped
• 2 tbsp SuperValu Oil
• 1/2 tsp SuperValu Smoked Paprika
• 70 g Vegan Tomato Purée
• 1 Yellow Pepper chopped