Southwest Breakfast Egg Rolls - Food By The Gram
These southwest breakfast egg rolls with cilantro lime crema are crunchy, salty, spicy, creamy, delicious, AND WW friendly!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodbythegram.com.
Ingredients
- 10 Egg roll wrappers
- 4 Eggs
- 1/4 cup Almond milk (or milk of choice)
- 1/2 Red pepper (diced)
- 1/2 Onion (diced)
- 2 tbsp Pickled jalapeños (or 1 tbsp fresh diced jalapeños)
- 1 cup Shredded hash browns
- Salt and pepper, to taste
- 2 tsp Taco seasoning
- 3/4 cup Fat free shredded cheese
- 1/2 cup Greek yogurt (Nonfat)
- 1 Lime (zest and juice)
- 1/2 tsp Garlic powder
- 3 tbsp Fresh cilantro (chopped)
- 1 tsp Seasoned rice wine vinegar
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