Macaroon Cherry Pie | Reader's Digest Canada

Ingredients

• Dough for single-crust pie
• 3 cans pitted tart cherries (14-1/2 ounces each)
• 1 cup sugar
• 1/3 cup cornstarch
• 1/2 tsp ground cinnamon
• 1/4 tsp red food colouring (optional)
• 1 large egg (room temperature, lightly beaten)
• 2 tbsp 2% milk
• 1 tbsp butter (melted)
• 1/4 tsp almond extract
• 1/4 cup sugar
• 1/8 tsp salt
• 1 cup sweetened shredded coconut
• 1/2 cup sliced almonds