Where to Find the City's Best Horchata, and How to Make it at Home (Cocktails, Too) | Edible Manhatt
By mid-July all us locavorically minded drinkers should be guzzling Jersey peach and blueberry sangria made with Long Island Chardonnays, window box-grown
Ingredients
- 4 c. white rice (preferably jasmine)
- ½ c. raw almonds
- 2 cinnamon sticks
- 8 c. water
- sugar to taste
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