Sago With Burnt Butter Honey Syrup | Clover Corporate

Sago With Burnt Butter Honey Syrup | Clover Corporate

www.clover.co.za

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Ingredients

  • 4cups x Clover Full Cream Fresh Milk
  • 1cup x uncooked sago
  • 3tsp x ground cinnamon
  • 2tsp x vanilla paste or extract
  • ¾cup x sugar
  • ¼cup x light brown sugar
  • 3tbs x butter
  • pinch of salt
  • 4 x free-range eggs

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