Cheesy and delicious Broccoli Gratin
Broccoli Gratin is a classic side dish that combines tender broccoli florets with a creamy cheese sauce, topped with a crispy breadcrumb topping. This dish is perfect for holiday gatherings or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 2 heads of broccoli, cut into florets
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 2 cups milk
- 2 cups shredded cheddar cheese
- 1/2 cup breadcrumbs
- Salt and pepper to taste
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