Cornbread | Vegan Nook
Vegan and gluten-free recipe for cornbread.
Keywords
- vegan
- vegetarian
- recipe
- gluten-free
- cornbread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegannook.com.
Ingredients
- 1 cup cornmeal
- 2 cups flour
- 3/4 cup sugar
- 1 1/2 tablespoons baking powder
- 1 teaspoon salt
- 1 1/4 cup non-dairy milk
- 1/2 cup of melted vegan butter
- 1/2 cup vegetable oil
- 3 vegan eggs (egg substitute).
- 1/2 cup corn kernels, fresh or frozen (optional)
- 1/4 cup scallion, sliced (optional)
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