Recipes Fiddlehead Soup

Recipes Fiddlehead Soup

www.soscuisine.it

Fiddleheads, a delicious vegetable, are rich in fibre, vitamin A and C. Unfortunately their season is very short: we should therefore start enjoying them as soon as they are available.Fiddlehead Soup

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Cooking tools:

  • Blender
  • Food processor
  • Saucepan
  • Pot
  • Skillet
  • Stove
  • Colander
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Ladle
  • Spoon

Ingredients

  • 2 tbsp rice, long grain
  • 460 g fiddleheads
  • 4 tsp butter, unsalted
  • 1 shallots
  • 4 cups chicken broth
  • 1 pinch salt
  • ground pepper to taste
  • 4 tsp flaked almonds

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