Chocolate Hazelnut Matzah Cake

Name: Chocolate Hazelnut Matzah Cake
Ingredients: 1 cup plus 2 tablespoons (9 ounces) espresso liqueur (such as Don Ciccio Concerto), plus more as needed; 5 matzah squares (about 6 1/4 ounces total); 6 ounces (58% cacao) bittersweet chocolate, chopped; 1/4 cup granulated sugar; 4 large egg yolks; 1/2 cup (4 ounces) cold unsalted butter, cubed; 1 & 1/2 cups toasted hazelnuts, finely chopped; Flaky sea salt

thefancypantskitchen.com

This Chocolate Hazelnut Matzah Cake is such a pretty little thing! Simply layering espresso liqueur-soaked matzah with bittersweet chocolate and roasted

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Ingredients

1 cup plus 2 tablespoons (9 ounces) espresso liqueur (such as Don Ciccio Concerto), plus more as needed
5 matzah squares (about 6 1/4 ounces total)
6 ounces (58% cacao) bittersweet chocolate, chopped
1/4 cup granulated sugar
4 large egg yolks
1/2 cup (4 ounces) cold unsalted butter, cubed
1 & 1/2 cups toasted hazelnuts, finely chopped
Flaky sea salt