Andrew Zimmern Cooks: Four Chile Salsa

Name: Andrew Zimmern Cooks: Four Chile Salsa
Ingredients: 5 dried chipotle chiles; 5 dried pasilla negro chiles; 5 dried árbol chiles; 5 dried ancho chiles; 2 tablespoons coriander seeds; 1 tablespoon cumin seeds; 1 tablespoon vegetable oil; 1/2 teaspoon ground cinnamon; 12 Roma tomatoes, halved (about 3 pounds); 2 red bell peppers; 5 garlic cloves; 1 tablespoon fresh lime juice; Kosher salt

andrewzimmern.com

Four Chile Salsa By Andrew Zimmern Using four different types of dried chiles adds a deep complexity to this thick salsa that’s hard to beat. It’s also incredib

View full recipe on andrewzimmern.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at andrewzimmern.com.

Share this recipe:

Cooking tools: