GINGERBREAD BISCUITS

GINGERBREAD BISCUITS

yourrecipeblog.com

GINGERBREAD BISCUITS - 390 g cake flour/all purpose flour - 3 teaspoons ground ginger - 2 teaspoons cinnamon - 1 teaspoon baking powder - ½ teaspoon nutmeg - ½

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Ingredients

  • 390 g cake flour/all purpose flour
  • 3 teaspoons ground ginger
  • 2 teaspoons cinnamon
  • 1 teaspoon baking powder
  • ½ teaspoon nutmeg
  • ½ teaspoon salt
  • 150 g unsalted butter, softened
  • 3 tablespoons brown rice syrup/maple syrup
  • 1 egg, beaten

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