Beef and Black Bean Sauce | British Broth Company

Ingredients

• 500g beef strips
• 300ml olive oil
• 40g cornflour
• 40g almond flour
• 40g chickpea flour
• 1 tsp salt
• 80ml of water
• 1 tsp butter
• Stir fry vegetables
• 1 courgette diced
• 2 carrots diced
• 1 red pepper diced
• 1 boy choy sliced
• 1 leek sliced