Easy Beef Strips in Black Bean Sauce Recipe | PEPPADEW®

Ingredients

• FOR THE MARINADE:
• 400g beef strips
• 1 tsp sugar
• 1 salt
• 2 Tbsp dark soya sauce
• 1 Tbsp rice wine
• 1 Tbsp oil
• FOR THE DISH:
• 1 cup julienne peppers, red, green and yellow
• 2 tsp black bean paste
• 1 Tbsp garlic, chopped
• 2 tsp ginger, chopped
• 1 beef stock cube
• 4 tsp water
• ¼ tsp sugar
• 4 Tbsp oil for frying
• 410 g red kidney beans
• 4 Tbsp PEPPADEW® Sweet Piquanté Peppers Mild Chopped
• 500g baby marrow noodles, cooked