Cheesy Bacon Ranch Potatoes
These Cheesy Bacon Ranch Potatoes are incredibly crispy, super cheesy, loaded with bacon and drizzled with sour cream and Sriracha!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jocooks.com.
Cooking tools:
- Baking sheet
- Baking dish
- Pot
- Colander
- Chef's knife
- Cutting board
- Oven
- Stove
- Skillet
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
Ingredients
- 3 pounds potatoes (I used Yukon gold potatoes)
- 2 tablespoons olive oil
- 2 tablespoons ranch salad dressing and seasoning mix
- 1 tablespoon dried dill
- ½ teaspoon dried thyme
- 1 teaspoon dried oregano
- ½ teaspoon black pepper (ground)
- 4 slices bacon
- ½ cup mozzarella cheese (shredded)
- ½ cup cheddar cheese (shredded)
- 1 tablespoon parsley (chopped)
- ¼ cup sour cream (or to taste)
- 1 tablespoon sriracha (or to taste)
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