Korean Bibimbap Deviled Eggs Recipe | Eggland's Best

Korean Bibimbap Deviled Eggs Recipe | Eggland's Best

www.egglandsbest.com

Learn how to make Korean Bibimbap Deviled Eggs with a guided recipe using delicious and nutritious Eggland’s Best eggs and products.

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Ingredients

  • 6 Eggland's Best Hard-Cooked Peeled eggs
  • 2 tbsp gochujang
  • 3 tbsp mayonnaise
  • 1 tsp minced garlic
  • 1/2 tsp sesame oil
  • 1 tsp brown sugar
  • 1 tsp mirin
  • 1/2 tsp soy sauce
  • Bonito flakes for toppings (optional)
  • 2 tbsp minced carrots
  • 2 tbsp minced cucumber

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