Pomegranate White Bean Hummus
A smooth, velvety rich hummus made with cannellini beans and tahini, topped with pomegranate arils for a pop of color and flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at parkersplate.com.
Ingredients
- 1 garlic clove (or 1 tsp softened garlic using this technique: https://www.youtube.com/watch?v=o2FTGepYVfY)
- 1 15 oz can cannellini beans (drained and rinsed)
- 1/4 cup tahini
- 1 1/2 teaspoons ground coriander
- 1/4 cup extra virgin olive oil
- 1/4 cup pomegranate arils
- 5 Tb fresh lemon juice
- 1 tsp kosher salt (plus more to taste)
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