Gajar Ka Halwa/Carrot Fudge – Pepkitchen
Enjoy a delicious, gluten-free Gajar Ka Halwa made with grated carrots and full-fat milk, perfect for any celebration. Perfectly sweetened and caramelized, this traditional Indian dessert is a hit...
Ingredients
- 1 kg carrots (grated)
- 2 tbsp clarified butter (ghee)
- 4 cup low fat milk (you can also use full fat milk)
- 2 cup milk powder
- 3/4 cup sugar (or more if you want halwa to be more sweet. I have used raw sugar.)
- 1 tsp cardamom powder (elaichi powder)
- 1 tsp nutmeg powder (jaiphal powder)
- 1 tbsp almonds (chopped)
- 1 tbsp pistachio (chopped)
- 1 tbsp cashewnut (chopped)
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