Berry Croissant Bake with Mixed Berries and Cream - Yummy Gusto
Flaky croissants, fresh mixed berries, and creamy custard combine for a decadent breakfast or brunch treat everyone loves.
Ingredients
- 6 slightly stale croissants
- 2 cups mixed berries (blueberries, raspberries, strawberries, or blackberries)
- 1.5 cups whole milk
- 1.5 cups heavy cream
- 4 large eggs
- 1 teaspoon vanilla extract
- 0.33 cup granulated sugar
- 2 tablespoons powdered sugar, for dusting
- 1 tablespoon lemon zest (optional, for added citrus flavor)
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